Italian Caprese Sandwich

By Skinny Ms.

In Italy, a caprese salad is a classic. It represents three of Italy’s many dear ingredients, and even shines brightly in red, white, and green, a tone of Italy’s flag! Because a caprese salad is so beautiful, it can be easy to forget how elementary it is to make. Just mix tomatoes with mozzarella and basil and tip with additional pure olive oil. The beauty of Italian cooking is that it takes no some-more than a few ideally total mixture to emanate a plate that is truly spectacular.

But how do we make a unsurpassable caprese salad a genuine meal? Turn it into a sandwich, of course! We’ve done some modifications to a strange caprese salad recipe in sequence to make a truly good sandwich. First, we cut a uninformed tomato for that tangy, juicy, worldly tomato flavor. Then we supplement mozzarella cheese. We’ve selected to use a low-fat version, to cut down on both fat and calories. And instead of adding whole basil leaves, we’ve used a basil pesto to supplement a bit of dampness to this sandwich recipe. Whole pellet bread is a ideal formidable carbohydrate to fill we adult and keep your appetite fast via a day.

Serve this healthy sandwich for lunch, or in tiny slices during a party. It tastes like a epicurean treat, and no one will theory only how easy it was to prep, or how healthy it is!

Yields: 4 sandwiches | Serving Size: 1/2 sandwich | Calories: 270 | Points Plus: 7 | Total Fat: 37g | Saturated Fat: 6g | Trans Fat: 0g | Sodium: 303mg | Cholesterol: 248mg | Carbohydrates: 14g | Sugars: 3g | Fiber: 3g | Protein: 12g |

Ingredients

• 1 vast tomato, sliced to 8 pieces


• 8 large slices low-fat mozzarella cheese


• pesto


• 8 tablespoons or 1/2 crater Skinny Ms. basil spinach pesto [http://skinnyms.com/basil-spinach-pesto/]


• 8 slices whole wheat sandwich bread

Directions

On a cut of bread, widespread one tablespoon of pesto afterwards tip covering a mozzarella, tomato and mozzarella again. You can order one large cut of mozzarella to make dual layers or only leave is as one slice. Spread some pesto again on another cut of bread afterwards tighten a sandwich.

On a roaster or unchanging pan, prepare both sides until a mozzarella melts.

Serve immediately.

http://skinnyms.com/italian-caprese-sandwich-recipe/

More Vegetarian Sandwiches during Skinny Ms.:

Veggie Club Sandwich

Cucumber and Cream Cheese Sandwiches

Avocado Salad Sandwich

Overstuffed Veggie Sandwich

Veggie Pesto Sandwich

Roasted Pear Sandwich with Baby Spinach

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Italian Caprese Sandwich

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